Tsoureki - Greek Easter Bread | Recipe | Greek easter bread, Easter bread, Easter bread recipe
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two croissants on a wooden table next to a plate with bread and cherries
souvlakiforthesoul.com

Tsoureki - Greek Easter Bread

1 rating
· 4hr 50min · 3 servings
Tsoureki is the traditional Greek Easter bread made on Holy Thursday in the lead up to Orthodox Easter. Follow the recipe and my step by step instructions. Before you know it, you'll be celebrating Easter like a Greek in no time!
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Souvlaki For The Soul | Greek Recipes | Greek Food

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Ingredients

Refrigerated
• 1 Egg yolk
• 2 Eggs
Baking & Spices
• 825 g Bread flour
• 1 tsp Salt
• 1 tbsp Sugar, granulated
• 170 g Sugar
• 7 g Yeast, instant
Nuts & Seeds
• 1 Almonds, flaked or slivered
Drinks
• 200 ml Orange juice
Dairy
• 125 g Butter, unsalted
• 314 3/4 ml Milk
Other
• 2 tsp Mahlepi (see note)
• 2 Orange (zested )