hi guys! discord is doing a survey on how people would like ai to be integrated into discord. take it and say fuck no to every question. when you get to "in general, how do you feel about discord inegrating ai features?", respond that you would actively get everyone you know off of discord and wouldn't pay for nitro or other shop items if they added ai features.
sea salt and mangoes
I drew this as a love letter from a mixed kid to my IloIlo heritage- Asin Tibuok is an almost extinct heritage food of the Ilonggo people. Asin Tibuok is salt that is produced by soaking coconut husks in pits near the shore. It’s extremely difficult to make- It takes a week to fill just one coconut husk. This salt is very rare and the tradition of creating this salt perseveres only in specific regions of Visayas, one of the major islands of the archipelago.
In the Philippines, Mangoes are often eaten with salt, and it’s considered a staple Merienda, or an afternoon snack.
Hope this fact encourages people to help us preserve our culture
Four new BEAN BASED SOUPS, the first one trailblazing because it was a taco soup recipe courtesy of @alex-of-1000-dumbasseries. 61 IN THE BAG, 39 TO GO.
I am also linking my soup planning doc because I can, and it's easier than tagging all of them individually.
OP this is a gorgeous post and I’m so proud of you
themythicalcodfish:
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Gonna make one hundred soups this year. Starting off with kapustnyak, carrot soup, chickpea soup, and parsnip soup.
4% complete.
8% complete baybeee. This may end up being a long post. Hope you like the colour of the soup.
Can’t stop won’t stop. 15 soups so far.
Slowed down for a minute because vet bills ate up my grocery budget but made it to 20%, baybEEEE.
Whoops I slowed down but BAM, 25%. I’m gonna make a comeback baybeeEEEE.
I AM BECOMING SO POWERFUL
Four new BEAN BASED SOUPS, the first one trailblazing because it was a taco soup recipe courtesy of @alex-of-1000-dumbasseries. 61 IN THE BAG, 39 TO GO.
I am also linking my soup planning doc because I can, and it’s easier than tagging all of them individually.
Have I lost all my followers yet? NOT YET. Time for more soups. I’m up to 70 now.
OP this is a gorgeous post and I’m so proud of you























































































































































