What makes a sausage Smashburger better? Simple: you add onions and your favourite crushed potato chips to the meat!

Ingredients:
1 decased sausage
1/2 onion, finely chopped
1/2cup crushed potato chips
2 sautéed hot peppers
Toppings:
Bun of choice
Cheese of choice
Avocado guac
Onion straws
Spicy Burger sauce

Recipe:
1: decase sausage and combine with chopped onion and chip crumbs, form into two patties and press flat using wax paper (careful not to wreck your patties!)
2: in a hot oiled pan, cook patties until both sides are cooked with no pink showing and each side has a dark-brown crust (careful not to burn your patties!), then top the cooked side with cheese
3: add your guac to one half of your bun and your burger sauce to the other half, place your two patties onto your buns and top with sautéed peppers
4: enjoy!