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Rebecca's Reviews > Gourmet Today: More than 1,000 Recipes for the Contemporary Kitchen
Gourmet Today: More than 1,000 Recipes for the Contemporary Kitchen
by
by
Pictures of Recipes? Nope.
Commentary on Recipes? A little.
Nutrition Facts? Nope.
Recipe style? Contemporary American with international options, too.
Any keepers? A few.
A lot of the recipes here are surprisingly approachable. Some are rather complex, or use exotic ingredients, but that is to be expected.
Commentary on Recipes? A little.
Nutrition Facts? Nope.
Recipe style? Contemporary American with international options, too.
Any keepers? A few.
A lot of the recipes here are surprisingly approachable. Some are rather complex, or use exotic ingredients, but that is to be expected.
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