Kathy 's Reviews > Gourmet Today: More than 1,000 Recipes for the Contemporary Kitchen

Gourmet Today by Ruth Reichl
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it was amazing
bookshelves: cooking-and-entertaining

Ruth Reichl has done it again! What a wonderful book! Can't wait to cook from it! So up to date and much better than the old Gourmet book!
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Reading Progress

May 23, 2011 – Started Reading
May 23, 2011 – Shelved
May 29, 2011 – Finished Reading
May 13, 2025 – Shelved as: cooking-and-entertaining

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