Nik

Unbox the magic of the holidays with this delightful advent calendar opening! See what treasures await behind each door in this festive countdown, perfect for getting into the holiday spirit and discovering unique gifts.

Get ready for Friendsgiving with this fancy cranberry and cream dessert! Watch as we create a spiced cranberry curd, silky pastry cream, and Biscoff cookie crumble, layered to perfection for a holiday treat that's both beautiful and delicious. Learn how to make this easy dessert ahead of time and impress your guests with your baking skills!

Unlock the secrets of perfectly toasted coconut! This educational cooking clip reveals the science behind toasting, explaining how heat transforms the natural sugars and fats, creating a delicious, dessert-like aroma. Learn how to elevate your recipes with this simple yet transformative technique!

Learn how to make delicious glazed fried chicken with crispy curry leaves and aromatic spices! This easy-to-follow cooking tutorial shows you step-by-step how to achieve a perfect golden-brown crust and a flavorful sweet and sour glaze that will make every bite irresistible.

Get ready for Friendsgiving with America's Test Kitchen! This feel-good feast features cozy recipes and trusted tips for a stress-free holiday, including a simpler caramel apple pie and the juiciest, most tender turkey thigh you'll ever have.

Learn how to quickly marinate chicken for maximum flavor! This easy recipe uses warm spices like Kashmiri chili powder, turmeric, and curry leaves to create a delicious and aromatic dish that tastes even better when marinated overnight. Perfect for home cooks looking to elevate their chicken recipes.

Learn how to make Chicken 65, a spicy, tangy, and crispy Indian dish with layers of flavor, as explained by molecular biologist and cookbook author Nick Sharma. This easy-to-follow recipe will have you cooking up a bold and delicious meal in your own kitchen!

Discover the secret to perfectly broiled fish with a tender surface and flavorful char! Learn why baking soda is the key to keeping your fish juicy and preventing that dreaded rubbery crust. Elevate your cooking skills with this essential seafood tip!

Discover the secret to perfectly cooked salmon every time! This quick tutorial reveals how a simple baking soda brine ensures your salmon stays silky, tender, and full of flavor, even under high heat. Learn this chef's trick for amazing salmon today!

Learn how to balance the acidity of lemon juice to perfectly tenderize meat without destroying its texture! This cooking tutorial covers the science behind using lemon juice in marinades, including how olive oil helps coat the meat with citrusy compounds for maximum flavor. Get ready to elevate your cooking skills with this essential food tip!

Learn to make juicy, golden lemon and turmeric raised chicken with molecular biologist and cookbook author Nik Sharma! This recipe highlights the bright zest, punchy juice, and funky savory edge of lemon for a flavorful dish that will impress.

Learn how to make a delicious and vibrant lemon and turmeric braised chicken with pearl couscous and artichokes in this episode of "Flavor Forward with Nik Sharma"! This cooking tutorial showcases the bright and savory facets of lemon flavor, from zest to juice to preserved lemon.