Magazine
10 Alternative Date Night Restaurants in London (Beyond the Obvious Choices)
From first dates to anniversaries, look past your usual go-to spots with our selection of off-the-wall choices that swap old-fashioned romance for something altogether more personal and exciting.
Editor's Picks
New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.
New London Restaurants on Our Radar
Find out which big-name chefs have new openings in the capital, plus what's to become of a historic London landmark.
Every MICHELIN Key Hotel in the UK & Ireland
Explore the full list of hotels awarded One, Two or Three MICHELIN Keys in England, Scotland, Wales, Northern Ireland and the Republic of Ireland, including the 19 new Keys added at the 2025 Key Launch.
The Most Affordable MICHELIN Key Hotels in Japan
Japan’s top stays don’t always mean sky-high prices. These MICHELIN-Key hotels are where gentle rates meet remarkable quality.
MICHELIN Guide Ceremony
One New Star Shines in the MICHELIN Guide Doha’s Second Edition
Discover all the highlights from the second edition of the MICHELIN Guide Doha.
Thailand Shines Brighter with 10 New MICHELIN Star Additions, Including Its Second Three-MICHELIN-Star Restaurant
Thailand celebrates its second Three-MICHELIN-Star restaurant and a brand-new special award honoring chefs dedicated to nurturing the next generation of culinary talent.
The Full List of MICHELIN Star Restaurants in The MICHELIN Guide Thailand 2026
We’re delighted to reveal the MICHELIN Starred restaurants in the ninth edition of the MICHELIN Guide Thailand 2026 — along with heartfelt insights from our Inspectors.
Dining Out
New London Restaurants on Our Radar
Find out which big-name chefs have new openings in the capital, plus what's to become of a historic London landmark.
8 MICHELIN-Starred Restaurants in Central, Admiralty, and Wan Chai Serving Lunch for Under HKD $ 500
From elegant French to classic Cantonese, these MICHELIN-Starred restaurants in Hong Kong’s business districts prove fine dining can be refined and accessible.
Eat Like an Inspector: 6 Must-Try Dishes from the MICHELIN Guide Doha 2026 Selection
These are the dishes that MICHELIN Guide Inspectors really loved during their anonymous restaurant visits in Qatar’s capital city.
Features
Bottled Teas Take the Table in Asia and the Middle East
A new generation of bottled teas is redefining non-alcoholic celebration across Asia and the Middle East.
From Our Inspectors: 5 Key Trends Shaping the Filipino Gastronomic Scene in 2026
A new wave of energy is transforming dining across the Philippines. From the rise of young culinary talents to the growing confidence of modern Filipino cuisine, these are the trends defining one of Southeast Asia’s most dynamic gastronomic landscapes — according to our MICHELIN Guide Inspectors.
What Is The MICHELIN Bib Gourmand Award?
Since 1997, The MICHELIN Guide’s Bib Gourmand has celebrated restaurants worldwide that serve exceptional food at great value— here’s what makes it special.
People
Ricardo Bout of Ray’s Grill is The MICHELIN Guide Abu Dhabi 2026 Service Award Winner, Presented by RAK Porcelain
Meet Ricardo Bout, food and drinks manager at Conrad Abu Dhabi Etihad Towers and Ray’s Grill, and winner of the 2026 MICHELIN Service Award in Abu Dhabi.
Asia's Chefs Unfiltered: The Hidden Passions Behind the Kitchen Doors
Eight of Asia's top chefs reveal the secret lives that fuel their creativity beyond the kitchen.
To Be Kids Again: Massimo Bottura on Tortellini and Cooking with Childlike Wonder
As Osteria Francescana marks its 30th anniversary, the chef who turned tortellini into a philosophy reflects on tradition, play and why the future of food belongs to the dreamers.
Dining In
How to Make Margherita Like a MICHELIN Pizzeria
Learn the secret sauce behind L’Antica Pizzeria da Michele's Margherita — the only pizza spot in the MICHELIN Guide Singapore.
How To Make Ramen at Home Like a MICHELIN Bib Gourmand Restaurant
Chef Atsushi Yamamoto of Dubai’s Konjiki Hototogisu shares how to bring Bib Gourmand-worthy ramen to life — right from your own kitchen.
Make Thareed Like a Bib Gourmand Restaurant
Learn how to recreate this classic Emirati lamb stew like Abu Dhabi’s Bib Gourmand restaurant, Al Mrzab.
Travel
10 Alternative Date Night Restaurants in London (Beyond the Obvious Choices)
From first dates to anniversaries, look past your usual go-to spots with our selection of off-the-wall choices that swap old-fashioned romance for something altogether more personal and exciting.
New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.
Every MICHELIN Key Hotel in the UK & Ireland
Explore the full list of hotels awarded One, Two or Three MICHELIN Keys in England, Scotland, Wales, Northern Ireland and the Republic of Ireland, including the 19 new Keys added at the 2025 Key Launch.
News & Views
The MICHELIN Guide Beijing 2026: New Stars Rise, Mentor Chef Award Debuts in Mainland China
The MICHELIN Guide Beijing 2026 selection has been unveiled, featuring two restaurants promoted to Two MICHELIN Stars and the presentation of the first MICHELIN Mentor Chef Award in Mainland China.
MICHELIN Guide Guangzhou 2025 Announced, with One New Star and Four New Bib Gourmands Highlighting the Local Culinary Scene
The latest MICHELIN Guide Guangzhou celebrates a rising wave of young culinary talent, with all three MICHELIN Special Awards going to post-90s professionals.
Download The MICHELIN Guide App!
Download our app to carry The MICHELIN Guide in your pocket and book the world’s best restaurants and hotels on the go!
Green Star
Going Full Circle: 2 MICHELIN-Starred Restaurants in Dubai that Turn Kitchen Scraps into Delicious Drinks
These world-class, Two-MICHELIN-Star restaurants are crafting eco-conscious concoctions from leftovers.
Apricity, London: Where Produce is Everything
Step inside this fabulous Mayfair restaurant where delicious, well-sourced ingredients are the cornerstone of the kitchen.
Preserving Taiwan's Traditional Flavours: Mountain and Sea House Revives the Kinmen Native Chicken
Mountain and Sea House recently hosted a "Kinmen Native Chicken Feast," inviting chefs from MICHELIN-recommended restaurants to savour this long-lost Taiwanese indigenous chicken. The event showcased its rare flavours while highlighting efforts to revive Taiwan's traditional culinary heritage.