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The First MICHELIN Special Awards for Hotels
The Best Key Hotels for a Safari
Magazine
The Mexican Hotel Where Elizabeth Taylor Was “Never More Beautiful”
Puerto Vallarta’s hotels are landmarks to the resort town’s Old Hollywood origins.
New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.
A Guide to New York's Financial District
It's home to Manhattan’s most high-powered businesses, and some of the city’s best shopping and cultural hidden gems.
What to Eat in Argentina: 7 Must-Try Local Dishes
Wondering what to eat in Argentina? These seven dishes, featured at MICHELIN-rated spots in Buenos Aires and Mendoza, showcase classic flavors shaped by the seasons.
Where to Eat in France: 10 of the Best Chefs’ Homes Turned Restaurants (And Hotels)
Ten French chefs open the doors to their family homes and self-made retreats, where terroir, tradition, and personal hospitality shape some of France’s most compelling restaurant — and often, hotel — experiences.
7 Big Food Trends of 2026, According to Our MICHELIN Guide Inspectors
Preserved and fermented flavors, cooking over fire and renewed tableside service are shaping dining in 2026, our Inspectors report.
Where to Go in North America for Food Lovers in 2026
With major celebrations and events in popular cities — plus opportunities to get away from the fray with mountain retreats and farm stays — this year is shaping up to be an exciting one for travel and eating great food.
Checking In and Dining Out in Vancouver: The Complete MICHELIN Experience
Where Vancouver’s most notable stays and MICHELIN-recognized restaurants create the city’s most compelling pairings.