Sally Grainger

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Sally Grainger

Combine Editions
Sally Grainger’s books

Average rating: 4.17 · 178 ratings · 27 reviews · 7 distinct works

	The Classical Cookbook by Andrew Dalby, Sally Grainger 4.10 avg rating — 107 ratings — published 1996 — 11 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cooking Apicius by Apicius, Sally Grainger (Editor) 4.14 avg rating — 74 ratings — published 2006 — 11 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Apicius by Apicius, Sally Grainger 4.77 avg rating — 22 ratings — published 2006	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Roman Recipes for Modern Cooks really liked it 4.00 avg rating — 3 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Story of Garum liked it 3.00 avg rating — 3 ratings — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Küchengeheimnisse der Antike: Kulinarische Entdeckungen und Rezepte by Andrew Dalby, Sally Grainger 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sally Grainger: Cooking Apicius : Roman Recipes for Today (Paperback); 2006 Edition by Apicius, Sally Grainger, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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